Avocado Tuna Melt

Avocado Tuna Melt

No Mayo Avocado Tuna Melt is the perfect lunch to get out of the midweek slump! Filled with solid white albacore tuna and veggies, it’s delicious and easy.

Now that the weather is getting nicer, I regularly experience cooking up a tuna melt, but I dislike the feeling of the heavy mayo-complete tuna. that is why i have been choosing those delicious No Mayo Avocado Tuna Melts lately! they're complete of sparkling vegetables, melted cheese, and Bumble Bee stable White Albacore Tuna.

INGREDIENTS

• 4 slices whole wheat/grain bread
• 1 can Bumble Bee Solid White Albacore strained
• 1/2 Avocado sliced
• 1 pinch sea salt
• 1 pinch black pepper
• 1 medium tomato sliced
• 4 leaves red leaf lettuce
• 4 slices havarti cheese (or other white cheese)
• 1 TBS butter

DIRECTIONS

1. In a medium bowl, add tuna, avocado, salt, and pepper; mix the use of a fork until completely mixed.
2. Make your sandwiches: location a slice of bread on the lowest after which layer cheese, tuna mixture, tomatoes, lettuce, and any other slice of cheese. pinnacle with last bread slices. unfold butter on outdoor slices of bread.
3. the use of a massive skillet heated over medium warmness; add sandwiches (butter side down), and cook dinner for three-four mins, or till bread is gently browned. flip and cook dinner for two-three mins or until bread is browned (usually the 2d aspect takes a shorter amount of time to cook dinner).
4. dispose of from skillet and allow relaxation for two-three mins. using a serrated knife, slice the sandwiches down the middle and serve right now.

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