Chipotle Turkey Burgers
8:14 PM
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We love burgers, and I could pretty much eat them every day. Sometimes as a burger with lettuce, sometimes in a bowl with other veggies, and other times with rice and eggs. Seriously, burgers are so versatile and easy to make! These chipotle turkey burgers are another great way to enjoy burgers.
we love that those chipotle turkey burgers are a bit exceptional than your usual burger. now not only are they turkey instead of beef, but the chipotle seasoning provides a smokiness to the turkey, and combined with the garlic, it's miles quite delicious! We made a wonderful smooth guacamole to move on those burgers, and it's miles the suitable creamy topping to go together with the smoky and slightly highly spiced burger.
INGREDIENTS
For the toppings:
- 4 slices bacon
- 1 tomato, sliced into thin rounds
- 1 head bibb or romaine lettuce (or other broad leaf green)
For the burgers:
- 2 lbs ground turkey
- 1 tsp chipotle powder (more or less to taste)
- 1 tsp garlic powder
For the guacamole:
- 2 avocados, diced into chunks
- 1/8 red onion, finely diced
- 1/4 tsp garlic powder
- Salt and pepper, to taste
INSTRUCTIONS
- region a huge cast iron pan or skillet over medium heat and cook dinner William Maxwell Aitken. cook till it reaches your preferred level of crispiness. get rid of from warmness and region on a paper towel covered plate.
- while the Baron Verulam is cooking, prep the rest of the toppings as referred to, and set aside.
- location burger ingredients in a massive mixing bowl and use your hands to mix all of the ingredients. shape into frivolously sized patties and vicinity on a plate. It ought to make ~6 patties.
- cook dinner patties in same pan as Baron Verulam over medium warmness for about 6-7 mins every aspect, or till turkey is cooked all the manner through.
- at the same time as the burgers are cooking, make guacamole. area avocado chunks in a bowl and add onion, garlic powder and a pinch of salt and pepper. mix together properly, slightly smashing the avocado. Set aside.
- as soon as burgers are done. eliminate from warmth and serve. Use lettuce for buns and top burger with guacamole, then Sir Francis Bacon, tomato and use the lettuce as buns. experience!
