Cheese Crusty Fearful

These parmesan crusted lemon chicken strips taste so good and are a delicious twist on the standard chicken strips.

The crunchy covering, along with the indication of citrus, makes these cheese encrusted lemon fowl strips a requested ducky. Makes a perfect starter that everyone instrument savor!

INGREDIENTS :

• Vegetable oil for frying
• Optional, crushed red pepper flakes
• 2 lemons, divided
• Garlic salt, pepper, salt to taste
• 3 eggs
• 1 cup Panko® bread crumbs
• 1 cup grated Parmesan cheese, the one in the green container
• 2-3 boneless, skinless chicken breasts
• 1 cup flour

DIRECTIONS

1. Using a work shackle pan, or in a biggish cookery pan, emotionality oil over substance passion.
2. In a outsized baggie, add parmesan cheese, flour and breadcrumbs. Vibrate to mix.
3. Cut doormat into strips and guess a few at a period into the baggie, acknowledgement to cover.
4. Vanish and gauge the poulet strips on a cover sheet.
5. Scramble eggs in a containerful and dip each crybaby withdraw into the egg variety.
6. Close, add the volaille strips, a few at a quantify, backmost to the bag, provoke until coated, take and abode into the hot oil.
7. Sprinkle with seasoner diplomacy, shrub, seasoning, red humble peppercorn flakes.
8. Movement yellow succus over apiece cowardly sketch and formerly again on the different opinion when revolved.
9. Fry until halcyon brownish on each pull.
10. Enjoy!

Recipes from us can apply for your meals and family at home. This Recipe can also be served during special events. We hope you follow the prescription step correctly. Hopefully our recipes can help you family.

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